EDGEWILD FARM
Posted on June 22, 2021 by Farmer I
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June 7, 2019 marks the first Edgewild strawberry and indeed the first Edgewild harvest of any kind. The total strawberry yield that season was about half a pound. My basis for that estimate is memory of quantity and size of berries compared to what…
Category: Foodshed Challenge, Journal Tags: Farm to Table, Homesteading, Local Food, Pie